Indian Onion is a versatile and aromatic vegetable, widely recognized for its pungent, slightly sweet flavor that enhances the taste of a variety of dishes. A staple in Indian cooking, Indian onions are used in curries, chutneys, soups, salads, and many other traditional and modern recipes. Their crisp texture and bold flavor make them an essential ingredient in countless meals, from everyday home-cooked dishes to gourmet creations.
